Mediterranean chickpea salad

Ingredients

• 400 g tin chickpeas, drained and rinsed
• 200 g cherry tomatoes, halved
• Half a cucumber, diced
• 2 tbsp chopped parsley
• 1 tbsp olive oil
• 1 tbsp lemon juice

Method

1. 1.

   Step 1

   Combine chickpeas, tomatoes, cucumber and parsley.

2. 2.

   Step 2

   Whisk olive oil and lemon juice.

3. 3.

   Step 3

   Toss with the dressing and serve.