Cypressa’s ‘Foods of the Sun’ range makes summer snacking deliciously simple. 

If you’re looking for great-tasting and convenient snacks over the summer period, then Cypressa’s jarred and pouch olives are the easy and healthy choice for enjoying rich and intense Mediterranean flavours.

By Rachel Branson, Founder & Editor in Chief· 10 May 2024 · 1 min read
Cypressa’s ‘Foods of the Sun’ range makes summer snacking deliciously simple. 
Cypressa’s ‘Foods of the Sun’ range makes summer snacking deliciously simple. 

If you’re looking for great-tasting and convenient snacks over the summer period, then Cypressa’s jarred and pouch olives are the easy and healthy choice for enjoying rich and intense Mediterranean flavours.

The Cypressa olive range has something for all tastes and occasions, from robust Kalamata to buttery Nocellara and fruity Manzanilla; together with a wide choice of mixes, marinades and hand stuffed options. Ripened in the sun-drenched groves of Andalucia and Sicily, Cypressa’s olives are perfect enjoyed straight from the jar, or added to salads, stews, pasta and pizzas. Cypressa sources its olives from trusted producers, which are hand-harvested and cured to bring you superior quality.

Cypressa’s pitted olive pouches are perfect for summer snacking and throwing in a bag, ready for a day in the sun. The Greek olive snacks (50g) are available in three tasty flavours; Plain Green Olives, Mix Olives with Chilli and Green Olives with Garlic & Herb. At under 120 calories per pack, Cypressa’s authentic olive snacks pouches can be enjoyed as part of a healthy diet and are a brilliant alternative to crisps or sugary treats.

Cypressa products are available at Tesco, Asda, Waitrose, Ocado, Morrisons, Amazon and Co-op. For more information on Cypressa, please visit https://www.cypressa.co.uk/

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Filed underSpain, Italy

Rachel Branson

About the author

Rachel Branson

Founder & Editor in Chief

With over 30 years in publishing and a background in Naturopathic Medicine, she has made it her mission to challenge mainstream health narratives and empower people to take control of their wellbeing. Now expanding her vision across the Atlantic, Rachel is bridging UK and US audiences with inspiring stories, trusted insights, and pioneering partnerships that align with a new era of health innovation.

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