Author: Ian Hills
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Popcorn Kitchen Forges Fine Snacking Union with Peanut Button Pioneers Superfoodio
If 2023 was the year Popcorn Kitchen blazed a trail by extending its hand-popped popcorn prowess into confectionery and home popping kits
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D’Amazonia Brings Beauty In A Cup To The Wellness Hot Beverage Table
Collagen-themed tea to support smooth supple skin and joint stiffness
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Dr Veneta’s 4-Strong Dog Food Range Enters The Freeze Dried Fray
The next chapter in nutritious meal solutions for discerning dogs arrives this April, courtesy of Dr Veneta’s 4-strong portfolio of freeze-dried nuggets
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SRSLY Launches Low Carb Pasta as Store Cupboard Essential
SRSLY continues its ambitious drive to provide tasty, low carb alternatives for some of the nation’s favourite ‘everyday essentials’
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Savvy Sweets Enters The Gut-Friendly, Functional Sweets Fray
Guilt-free sweets almost sound too good to be true, prebiotic-friendly, 100% plantbased sweets with a light calorie footprint to blaze a health-conscious trail
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Coldpress Launches Everyday Affordable Ginger and Turmeric Double Shots
Coldpress’s unashamed democratisation of premium tier juices continues in earnest this March with the arrival of its two generously proportioned double shots (Ginger & Turmeric)
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GSN Launches a Healthy High Protein/Low Carb Spin on our Favourite Takeaway
They were told it was the impossible task, to make a sublime Sweet & Sour Chicken pot that didn’t skimp on taste yet swerved the minefield of high carbs
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Mr Bug Extends Its Insect Protein Reach With Homegrown Dog Food
As a business that set out in 2020 to showcase insect protein in a positive, sustainable light it was perhaps inevitable that the ‘early doors’ success of its high-flying bug bites and mealworm